Description

Mixed Vegetables Pickle: A Tangy and Flavorful Persian Classic

Enjoy the perfect blend of crisp, pickled vegetables with Mixed Vegetables Pickle (Torshi Makhlout), a beloved Persian condiment bursting with bold, tangy flavors. Made with a carefully selected mix of fresh vegetables, aromatic herbs, and Persian spices, this pickle adds a zesty touch to any meal.

Main Ingredients:

• Carrots – Crunchy and sweet, providing a vibrant color and texture to the pickle.
• Cauliflower – Adds a mild, crisp texture to balance the other vegetables.
• Cucumbers – Crisp and refreshing, contributing to the pickle’s delightful crunch.
• Cabbage – Adds a crunchy and slightly sweet flavor to the mix.
• Garlic – Adds savory depth and aroma, enhancing the pickle’s flavor profile.
• Vinegar – The tangy base that perfectly balances the richness of the vegetables.
• Turmeric – Adds a warm, earthy note and vibrant color.
• Chili Peppers – For a mild heat, bringing a little spice to the pickle.
• Salt – To help preserve the vegetables and enhance their flavors.

Why You’ll Love Mixed Vegetables Pickle:

• Vibrant & Crunchy: A delicious combination of carrots, cauliflower, cucumbers, cabbage, and more, pickled to perfection.
• Richly Spiced: Infused with Persian vinegar, garlic, and a blend of traditional spices for a deep, tangy flavor.
• Versatile & Delicious: The perfect accompaniment to rice dishes, stews, grilled meats, or as a flavorful side.
• Naturally Fermented Goodness: A probiotic-rich pickle that enhances digestion while adding a delicious zing to your plate.

A Persian Staple for Every Table

Whether enjoyed as a side dish or a flavorful complement to your favorite Persian meals, Mixed Vegetables Pickle is an essential part of Persian cuisine, offering a perfect balance of tang, crunch, and spice.

Try It Today at Saffron Persian Food and experience the authentic taste of Mixed Vegetables Pickle, a must-have for every Persian feast!