Description
A Taste of Iran
Discover the rich and irresistible flavors of Ghormeh Sabzi, a cherished Iranian classic, lovingly prepared at Saffron Persian Food. This aromatic herb stew is a perfect blend of tradition and taste, made using fresh, high-quality ingredients to create an unforgettable dining experience.
Main Ingredients:
- Fresh Herbs: Parsley, fenugreek, and green onions, sautéed to perfection for an aromatic base.
- Tender Meat: Choice cuts of lamb or beef (could also be with chicken or soya), slow-cooked until melt-in-your-mouth tender.
- Red Kidney Beans: Adding heartiness and protein to this flavorful stew.
- Dried Limes: Infused for a signature tangy flavor that defines this dish.
- Onions and Spices: For added depth and a perfectly balanced taste.
Why Our Ghormeh Sabzi Stands Out:
- Authentic Iranian Recipe: Crafted with traditional ingredients and techniques, capturing the essence of Persian cuisine.
- Fresh and Premium Quality: Only the finest ingredients are selected to ensure an exceptional dish every time.
- Perfectly Balanced Flavors: A harmonious blend of savory, tangy, and earthy notes that make this dish a favorite.
- Served with Saffron Rice: Paired with fluffy saffron-infused basmati rice for the perfect meal.
A Dish for Every Occasion
At Saffron Persian Food, Ghormeh Sabzi is more than a meal—it’s a celebration of Iranian culture and hospitality. Whether you’re enjoying a family dinner, hosting a gathering, or seeking comfort in a traditional dish, this stew will surely delight you.
Visit Us and experience the magic of Ghormeh Sabzi at Saffron Persian Food, where every bite transports you to the heart of Iran.
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